Herring and fish
Pickled herring with onion DKK 64,-
Herring in dressing with egg yolk DKK 69,-
Warm fillet of plaice and tartar sauce DKK 74,-
Shrimps with mayonnaise DKK 83,-
Pickled salmon and mustard dressing DKK 97,-
Smoked salmon with scrambled eggs, asparagus DKK 98,-
Open Sandwiches
Chickensalad with bacon DKK 84,-
Danish hamburger steak with fried egg DKK 89,-
Warm pork tenderloin DKK 97,-
Liverpaste with bacon and mushrooms DKK 79,-
Small beefsteak with salad DKK 99,-
First Course (served with bread and buttere)
Clear soup made of beef and vegetables DKK 67.-
French onion soup with grated cheese DKK 68.-
Asparagus soup DKK 72.-
6 snails with garlicbutter DKK 98,-
Shrimp cocktail with dressing DKK 74,-
Small and Good
Hamburger steak with onions, beet-root, capers, horseradish and raw egg yolk
DKK
128,-
Fillet of plaice (steamed or fried) with shrimps, aparagus and sauce Bearnaise
DKK
133,-
Toast with boiled and fried fillet of plaice, shrimps, asparagus, caviar and sliced
lemon DKK 128,-
Grilled hamburger steak with chips, peas and sauce Bearnaise
DKK
135,-
Main Courses
Beefsteak with onions and boiled potatoes
DKK 185,-
Rio Bravo casserole of beef, pork, veal, cocktail sausages, pearl onion, mushrooms,
bacon, tomatoes, paprika cream sauce with fried potatoes or rice
DKK
164,-
Breaded vealcutlet, with pommes sautées and green peas
DKK
177,-
Pork tenderloin with onions and creamsauce
DKK 177,-
The following dishes are served with mixed salad, baked potatoes with garlic butter or
fresh fried potatoes, French roll, butter and sauce Bearnaice:
Rio Bravo Steak with tomatoes, mushrooms,and delicious, seasoned sauce served on hot
iron plate
DKK 265,-
I Bone steak 450 g.
DKK 258,-
Desserts
Pancake with ice DKK 69,-
Irish coffee DKK 54,-
Pear "Belle Hélène" DKK 76,-
Banana Split DKK 76,-
Home-Made Chocolate Mousse DKK 43,-
Cheese
Ripe cheese with dripping and aspic DKK 74,-
Gorgonzola with onion and egg yolk DKK 83,-
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